Frittata for One

Easy, quick, healthy and budget friendly!

Ingredients:

• 2 eggs
• 2 Tablespoons milk
• ½ cup minced vegetables and/or cooked meat
• 1 teaspoon butter for small frying pan

Directions:

1. Beat eggs with milk in a small bowl and keep it handy near the stove.
2. On low heat, gently cook the minced vegetables and/or meat with 1 teaspoon butter until soft.
3. Spread the vegetables and/or meat evenly over the frying pan. Add the beaten eggs and milk.
4. Cook with a lid on until the egg is cooked through, approximately 5 minutes.